May 19, 2009

BACON AND LASAGNA- YUM!!!

After buying a frozen lasagna on sale. I picked up some cheese. The only way you can make these frozen entrees even more delicious is to add another layer of melting cheese and a couple grinds of pepper. But wait.

When I put the lasagna into the freezer, I had to move some frozen Bacon from my mom. In a flash of brilliance I thought about adding bacon to the top of the lasagna before adding more cheese. The bacon flavors will mingle with the lasagna as it crisps up. The cheese will melt nicely on the bacon and you will have an inexpensive and delicious heart attack wonder in just over an hour with very little-no work at all. Yay!!!

One additional thought. it is a lot easier than you may expect to make lasagna from scratch anyhow, so skip the frozen unless it is on sale and convenient and add bacon or prosciutto ham.
Delicious!

May 12, 2009

BOOKS ARE BETTER

WELL,

IT IS NOT THAT I HAVEN'T HAD HUNDREDS OF IDEAS LATELY, MAINLY THAT MY IDEAS HAVE BEEN ALOT MORE EFFECTIVE WRITTEN ON PAPER,  AWAKING LATE AT NIGHT IN UV PEN OR ON SCRAPS FROM MY POCKET OR ON MY PERSONAL PALM PILOT..... MY HAND. NOW, IT DOESN'T SEEM WORTH THE WORK TO TRANSFER IT TO THIS DIGITAL FORMAT.

I HAVE A GARDEN OF IDEAS
CONSTANTLY GROWING
CULTIVATING
PLANTING SEEDS
AND ENJOYING.